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Beverage Flavor 201<SUP>®</SUP>
Beverage Flavor 201<SUP>®</SUP><SUP>®</SUP>
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Beverage Flavor 201<SUP>®</SUP><SUP>®</SUP>
FONA is pleased to announce the addition of the Beverage Flavor 201® course to our Flavor University® curriculum. This advanced technical seminar was created to help attendees overcome the unique flavoring challenges presented by beverage applications. Beverage Flavor 201® focuses on two main areas of learning which include; providing marketing, purchasing and product development professionals with a comprehensive understanding of the factors influencing flavor selection, and hands on beverage development and tips for getting the most out of your flavor supplier.
flavor 201 pict

This one and a half-day course is held at our state-of-the-art, worldwide headquarters located in Geneva, IL. It begins at 1:00 p.m. on day one, continues through an early dinner where a featured speaker will address a current food industry trend, then reconvenes from 8:00 a.m. to 3:30 p.m. on day two.

Topics covered will include:

  • Developing Beverage Flavors
  • Developing Alcoholic Beverages
  • Developing Non-Alcoholic and Dry Mix Beverages
  • Emulsions and Clouds
  • Regulatory Guidelines and Considerations
  • Beverage Trends and New Product Tasting
  • Sensory Evaluation and Descriptive Analysis

We recommend completion of our Flavor 101® course in preparation for this 201 level seminar.

Check the schedule for upcoming classes and apply now! Or, send us an email or give us a call at 1.800.308.FONA..

Lodging and Transportation

When attending the course, we recommend staying at the Pheasant Run Resort & Spa www.pheasantrun.com (630) 524-5004, The Fairfield Inn & Suites by Marriott (630) 845-5500, Hotel Baker www.hotelbaker.com (630) 584-2100 or the Courtyard by Marriot (630) 377-6370 for accommodations. If making a reservation by phone, please mention FONA International to receive our corporate hotel rate.

Complimentary shuttle service from most of the above hotels will bring you to our facility each day for class.

For directions to FONA click here.

Beverage Flavor 201® Schedule

Winter 2008
February 19 & 20, 2008

Apply Here