In a world where everything is changing, we want to keep you informed. As we discussed earlier this month, we know that consumers are proactively seeking ways to boost their immunity and learning new skills in the kitchen since cooking has become a greater necessity.

In this, our third installment of trends in the unprecedented environment of COVID-19, we’re examining the ways that consumers are in search of comfort foods as well as indulging in virtual happy hours with alcohol sales soaring. Let’s take a closer look at the trends we are spotting this week.

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