Flavor Insight Report - CardamomSeptember 23, 2022
A member of the ginger family, this aromatic spice is native to India and grows in many other tropical areas. Cardamom seeds are encapsulated in small pods the size of a cranberry. Cardamom has a strong, pungent aroma and a flavor that is warm, sweet, and spicy with notes of lemon, smoke and mint. Spotted in new products from sauces & seasonings, hot beverages, and even chocolate confectionary—we are seeing 11% growth in global new cardamom flavored products from 2017-2021. Let us take a closer look and see where cardamom is appearing on the menu, in new products, and on social media.
A Quick Look at Cardamom:
- Cardamom is showing 40% growth in global new products since 2015
- Our social listening analysis within twitter showed 7,759 mentions of cardamom in the last 30 days.
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Let McCormick FONA’s market insight and research experts get to work for you. Translate these trends into bold new ideas for your brand. Increase market share and get to your “what’s next.” Our technical flavor and product development experts are also at your service to help meet the labeling and flavor profile needs for your products to capitalize on this consumer trend. Let’s mesh the complexities of flavor with your brand development, technical requirements and regulatory needs to deliver a complete taste solution. From concept to manufacturing, we’re here for you — every step of the way.
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